Sunday, 31 May 2015

Wine of the Week #3

Torbreck 2007 Old Vines Shiraz


Another stunning Shiraz, (or as my US friends call it a "Syrah"), however this time it is from the famous Barossa Valley.  

I was pleasantly surprised with this wine as it had fantastic fruit-driven sweetness, reminiscent of a traditional home-styled Italian/European red wine. Not something that I expect from a wine from 100-year old vines.

Deep garnet red in colour with flickers of purple, the wine’s high-toned aromas of black cherries, five spice, crème de cassis and spring flowers are supported by a rich core of roasted earth, liquorice, and provençal herbs.

The palate offers a soft latent richness and silken-like texture with subtle notes of crushed cherries, plums and earth - all neatly wound by a taut spine of acidity and ripe supple tannins and fruity sweetness. Oh my god, it was Gorgeous!!!

Friday, 15 May 2015

Wine of The Week #2


Australia's most popular grape varietal, Shiraz is full-bodied with high alcohol, and vibrant berry and plum on both the nose and palate.

Some years ago I discovered the Mitolo brand and it’s was a very good surprise, indeed!!!  

Today's selection is a Mitolo 2006 Shiraz 'G.A.M.' (the initials of the Mitolo children, “Gemma, Alexander & Marco”) wine has an opaque purple-ish colour, has an aromatic array of roasted coffee, violets, lavender, pepper, Asian spices, blueberry, and blackberry liqueur. 

In the mouth it is velvety-textured, deep, concentrated, opulent, and altogether hedonistic.  The focus is on McLaren Vale fruit from Willunga, which is located towards the most southern part of the district.


Thankfully I have other bottles of this vintage, as it has been suggested that it will drink well through to 2020.  It is definitely a personal favourite.

Friday, 8 May 2015

Wine of the Week...

OK I promised fellow Redstack co-worker and Blogger, Damien Jovica to write a review on this blog of a wine that I've had during the past week, usually at "Wine O'Clock, Friday afternoon... so that end, I'd like to present to you all, my first "Wine of The Week" - a glorious 2008 Symphonia Tannat.

What the heck is a Tannat, you say???  I am a big fan of Alternative varietal red wines and I found this variety some 7 years in NE Victoria.... and WOW what a stunner!!!


For the uninitiated, Tannat's homeland is the South Western area of France, and one of its synonyms, Madiran, is also the name of an important appellation in that part of the world.  Wines of this variety are notable for their very high levels of tannin. Tannat wines are also very high in polyphenols - these are good chemicals in wine that keep your heart healthy (according to researcher & author Roger Corder in the book "The Red Wine Diet").


Tannat's have a reputation of a long cellaring potential, and this one no exception.  The wine displays a distinctive intense blackberry and cassis aromas and flavours balanced by the big bold ripe tannins.  This is dense, almost impenetrable, a rich wine that is still dominated by dark tannins and black fruits. A juicy element suggests it is still fresh, still young enough for fruitiness. Dark black flavors are still working their way through and developing.  Thankfully I still have several more bottles in the cellar and will be enjoying this wine for the next 10 years or so... Sláinte